Javier López- Nogués

Two critical issues for the present and future of the food industry, and which are closely linked to each other, are the automation of manufacturing processes and the digitalization of production plants, but, in order to achieve the desired success, not everything is valid in these areas of action.

This session will identify some of the keys to success when implementing this type of projects, through the collection of accurate and truthful data, which will allow making decisions and optimizing processes, resulting in an increase in efficiency and, therefore, in the operational profitability of companies in the sector.