Speakers

Sara Bover Cid

Head of the Functionality and Food Safety and Food Quality and Technology programs IRTA

Ana Caño-Delgado

Founder PLANeT BIOTECH SL

Alejandro M González Navech

Pascual

Miguel Hernández Moreno

Director of Foresight and Sustainability Institut Cerdà

Imma López Súller

Technical Specialist Alifarma

Xavier Mallol González

CEO & cofounder Delectatech

Carlos Muñoz Borrego

TechTransfer Specialist Agrigenomics Research Center (CRAG)

Pedro Razquin Casquero

Director ZEULAB

Xavier Serrat Gurrera

Project Manager UB - Fundació Bosch i Gimpera

Maria del Carmen Adan De Manuel

LS Technova Barcelona

Ingrid Aguiló

Researcher IRTA

Francisco Alabart

General Director of Investments Hijos de Rivera

Xavier Albets

Technical Director of AKO's IoT Monitoring Area AKO Group

Simó Alegre Castellví

Director of Research Development and Innovation IRTA

Inés Alonso Zapirain

Market development manager in Circularity area Tecnalia Research & Innovation

Jaume Alsina

Managing Director BonArea

Ulises Ameyugo Catalán

Deputy Director of Health Protection Junta de Andalucía España

Emilio Angles

Lead Industry 4.0 Kellogg

William Angleys

Sales Director Cabosse Naturals

Jordi Aycart Vidal

Iberian Sustainability Manger Nestlé

Pol Barceló

Commercial Technical Consultant TAI Smart Factory

Clara Bartra Corominas

Ivoro Ventures

Joaquim Bas

Co-Founder Groots Urban Farming

Jordi Bassols

CEO and technical area TIMPOLOT SL

Josep Batet Rovirosa

Open Innovation Manager Familia Torres

Jessy Batut

R&D Flavor Manager V. Mane & Fils

Macarena Baylos de Nárdiz

Business Development Manager FUDin by Ctic Cita

Antonio Benejam

Managing Director SCL

Miquel Bistué Rovira

Researcher PhD Student Mafrica SA

Cinta Bosch

Sustainability manager AECOC

Martín Nicolás Buffa

Valorization & Technology Transfer Manager UAB

Jordi Buixeda

Technical director Boadas 1880, S.A.

Àngel Busquets Port

Technical Responsible DINOX SL

Manuel Cadenas

Head of F&B Vertical Market Siemens DI Spain

Jordi Calbet Tarragó

CEO IberInsect SL

Jorge Calvín

Commercial director Lobelia Earth

Núria Canela

Director of the Omic Sciences Unit Eurecat

Anna Carabús

Manager Clúster Catalonia Food Retail

Marta Carrió

Netmentora

Eduard Casals Masoliver

Technical director Embutidos Monells SA

Carmina Castellà

Director AMEC

Massimo Castellari

Investigator IRTA

Jesús Alberto Chaves Sánchez

Head of Food Safety Service Consejería de Salud y Consumo -Junta de Andalucía, España

Yvonne Colomer

Executive Director Triptolemos Foundation

Isabel Costa Garrell

Packaging manager CASA SANTIVERI

Eduardo Cotillas

FIAB R&D Director and General Secretary of the Food For Life Spain PT4FLS Technological Platform FIAB and Food For Life Spain

María Cuairán Calvo

Marketing Director Alimentos Sanygran

Glòria Cugat

DACC

Nacho Cusí Pujol

Managing Director Asociación Graphispack

Felicidad de Herralde Travería

Researcher IRTA

Luis Javier del Valle

College professor UPC

Julia Delgado Rodriguez

Deputy Environment Department Federación Española del Vino

Eric Delsams Sauret

Digitization Consultant CSB

David Domínguez

Business manager of the sector NEVITEC

Albert Duaigües

CEO RawData SL

Eduard Durany

Product Manager Anticimex

Cristina Escriche Martínez

R+D+i engineer Intergia Energía Sostenible, SL

José Mª Felguera Garrido

CEO Schumpit

Xavier Felipe

Investigator IRTA

Alonso Fernández

Vice President and CEO ANETIF and SEABORD FOODS

Franco Fernández

Director of Economic Promotion of the Ministry of Foreign Affairs Government of Mexico

Belén Fernández García

Researcher of the Sustainability and Biosystems Program IRTA

Josep Ferrer Puig

CIO Conserves Ferrer SA

Susaina Figuera

Innovation Project Director FCRI

Marta Fonrodona

IREC

Agustí Fonts

Head of the Valuation Office IRTA

Marina Fourcade

Sales Director Iberica V. Mane & Fils

Carmen Galindo

IRTA

Anna Gallés

CanRoldos Sociedad Inversora

Alberto Gamero

Siemens

Belén García

director PACKNET

Elisa García García

Researcher Universidad Politécnica de Madrid

Fernando Garcia Madrigal

Sales Director Spain and Portugal DASSAULT SYSTÈMES

Josu García Urien

Product Manager and Sustainability Manager ULMA PACKAGING

Oriol Garcia Vivet

CCO Stage2

Miguel Angel Gavira

Siemens

Susanne Gerritsen

Application Engineer Bodycote Specialist Technologies GmbH

Jose Antonio Gesteira

Team Leader Solutions Engineer CEGID EKON

Nathalie Gnanou Bess

Researcher of the Salmonella unit and Listeria, ANSES & Project Manager for the review and validation of Listeria standards. ANSES, Maisons-Alfort

Encarna Gómez Moreno

Head of Product and Process Technologies Department AINIA

Daniel Gonzálvez Ortuño

GCO Ventures

Pere Gou

Investigator IRTA

Anna Gras

Director of CER AGROTECH UPC

Alicia Güell Blasi

DG Maresmar

Carlos Güémez

Business Development Manager for Latin America CSB SYSTEM

Adriano Guiso

Technical Sales Specialist NEMIS Technologies AG

Alejandro Hernández Albors

Head if Monitoring Technologies and Bioanalysis Unit ITENE

Pablo Ibáñez Aparicio

Business and Technology Transfer Specialist ITENE

Leif Iversen

Senior Sales Manager Lyras

Anyi Jin

Researcher VEnvirotech Biotechnology

Anna Jofré Fradera

Researcher, Functionality and Food Security Programme and Food Security Programme IRTA

Antonio Lancaster

President and CEO CIAJ and BERRY ME

Carles Lapeña

Commercial and Marketing Director GRUPALIA 4.0

Martirià Latorre

Deputy Director General Food Christeyns

Juan Ley

Vice President and CEO COMECARNE y PRODUCTOS CARNICOS SANTA CECILIA SA DE CV

Elsa Lloret Fortuny

Innovation Technique IRTA

Miguel Ángel Lopez Peña

Research, Development and Innovation Manager SATEC - Sistemas Avanzados de Tecnología S.A.

Javier López- Nogués

KAM Dairy&Beverage ProLeiT by Schneider Electric

Carme Margelí

International development manager Eurecat

Abel Mariné

Emeritus Professor of Nutrition and Bromatology. Food Campus Barcelona University

Roger Marine

Researcher at the Nutrition and Health Unit Eurecat

Belén Martín

Researcher of the Food Safety Program IRTA

Olga Martín

University professor. Department of Technology, Engineering and Food Science University of Lleida

Carlota Martínez

Responsible for Food Policy, Nutrition and Health FIAB

Juan Martínez Gironella

Technical Secretary of the Food for Life-Spain Platform and FIAB R+D+i Technician FIAB/FOOD FOR LIFE-SPAIN

Eduardo Martínez Ubago

Managing Director John Deere Ibérica

Gerard Masferrer

R+D+i Manager Mafrica SA

Paula Medina

Co-founder Bona Terra SAC

Sofía Mendoza

Eatable Adventures

Renaud Milliard

Carmel Mòdol

Secretary of Food of the Department of Climate Action, Food and Rural Agenda Generalitat de Catalunya

Ayman Moghnieh

NakedInnovations

Fernando Moner

President Confederación Española de Consumidores y Usuarios/AVACU

Carmen Moreno

Technical Specialist Alifarma

Pablo Múgica Narvaiza

General Manager FRIME SAU

Israel Muñoz Moreno

Researcher IRTA

Jonás Murillo

Director CANAINCA

Marlen Navarro

Manager X_AgriTech

Agustí Padrós

Project Manager Smartech Cluster

Laura Pariente Bergaz

EMEA Total Quality Director Grupo Bimbo EMEA

Aleix Parra

CEO - Technical director VALIDATECH

Enric Pedrós

Cluster Manger FEMAC

Pablo Pena

Business Development Manager Ynsect

Germán Perez Llanos

Formulation and Process development VEnvirotech Biotechnology

Manuel Pérez-Ruiz

Director of the Corteva Chair in Digital Agriculture and Sustainability and Director of the Master's Degree in Digital Agriculture and Agri-Food Innovation Universidad de Sevilla

Ignasi Pons Argimon

General secretary FECIC (Federació Empresarial de la Carn i Indústries Càrnies)

Amaya Prat Solís

R&D&i & Sustainability Director Casa Ametller

Albert Puxan

Managing director MIMASA

Adrià Quintana

CEO FACTIC

Salvador Ramon

President FRIME SAU

Pedro Razquin

Director Zeulab

Carolina Restrepo

Research and development analyst (meat business) NUTRESA

Alejandro Ribó

Managing Director Netmentora Catalunya

José Juan Rodríguez Jerez

Expert Professor in Food Safety Universidad Autónoma de Barcelona

Beatriz Romanos

Founder of TechFood magazine

Ralph K Rosenbaum

Responsible of Sustainability IRTA

Joan A Ruiz Calafí

RDI Manager Unió Nuts COOP

Cristina Sáenz de Pipaón Soba

Ana Saez

Operations Director Ekonoke

Diego Saez de Eguílaz Cámara

Partner Director MESbook

Carmen Sánchez

Technical Director ITENE

Juan Sebastián Ochoa

Technical coordinator of R&D&I projects SATEC

Maria Segura

Responsible for Food Safety and Environment ACES

Robert Sells

Key Acount Manager AEInnova

Jordi Serentill

CEO Laumont

Xavier Serra Dalmau

Researcher IRTA

Aleix Serrallonga

External Projects Manager AMEC

Mireia Solà Llort

Social Media Manager ENISA

Sergi Soler

Global AEI Lead Cargill

Elizabeth Staab

Global Packaging Sustainability Manager HB Fuller

Disproquimia Stand 250

Brenntag Stand 276

Alifarma Stand 300

Pedro Susarte Torrijos

Technician specialized in Automatic and Programmable Systems CSB SYSTEM

Francesc Tarrés

Co-founder and CEO Ugiat Technologies

Joaquín Terés

Industrial Systems Director Grupo Vall Companys

David Torrallardona Llobera

Researcher IRTA

Helena Torrell

Researcher at the Omic Sciences Unit Eurecat

Isabel Torres Hincapié

Business Development Manager Glanbia Nutritionals

Maria Trias

General Manager Trias Biscuits SA

Joan Tristany

Managing Director AMEC

Josep Usall Rodié

Managing Director IRTA

Axel Van Der Heijde

Regional Sales Director - Europe MycoTechnology

Jordi Vaquero Granados

Product Manager Caperva Química SL

M.Carme Verdaguer

Strategic Projects Director at Fundació Bosch i Gimpera UB - Fundació Bosch i Gimpera

Juan Manuel Viejo Blanjard

FOOD+I

Pablo Vilanova

Sustainability, Strategy and Innovation Director Mercabarna

Pablo Vilanova Montagut

Sustainability, Strategy and Innovation Director

Ricardo Villavicencio

President and CEO CANILEC e ILAS MEXICO SA DE CV

Juan Ignacio Zaffora

Regional Startup Manager EIT Food

Lucero Zamora

CEO Digital Alimentaria y partner de Gladtolink