The podcast that explores innovation in the food sector through its key protagonists.
Explore how technology is transforming the food industry with leading experts in the sector.
FEATURED EPISODES
Foodtech: the food industry radar
We analyse how innovation is transforming the food industry, distinguishing between passing trends and structural changes that drive the sector’s competitiveness and efficiency.
- Albert Puxan | President of Alimentaria FoodTech
- Ricardo Márquez | Director of Alimentaria FoodTech
Automation and Digitalisation
We explore how collaboration between businesses, research centres and the public sector is driving innovation and biosecurity in the food industry.
- Manuel Cadenas | Director of Industry, Food and Beverages, Siemens
- Eduardo Cotillas | Director of FIAB
Food Safety and Sustainability
We explore how data and artificial intelligence are transforming food safety and sustainability across the industry, debunking common myths about AI while examining the real-world impact of emerging technologies.
- Coral Carrasco | R&D&I Coordinator, Vall Companys Group
- Laura Gil | R&D Director, CNTA
Made in Spain: innovación y exportación
Conversamos sobre las innovaciones alimentarias desarrolladas en España que están ganando protagonismo en los mercados internacionales y posicionando al país como un referente global de innovación alimentaria.
- María Naranjo | Directora de la Industria Agroalimentaria de ICEX
- Beatriz Romanos | Especialista en Innovación Foodtech