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    Brigitte Martinez

    Brigitte Martinez | IRTA
    Brigitte Martinez

    Biography

    IRTA food innovation technician experienced in R&D and agri-food by-product valorisation to create sustainable solutions and high-value ingredients.

    Sessions

    12:00h
    Round table | . Sustainability and circular bioeconomy

    Blue innovation: high-value foods from fish by-products

    Brigitte Martinez
    Brigitte Martinez IRTA Innovation technician Speaker
    Gabriel Espelleta
    Gabriel Espelleta RADI Supervisory Board member Speaker

    2026-10-08 12:00 2026-10-08 12:30 Europe/Madrid Blue innovation: high-value foods from fish by-products Session on the sustainable valorisation of fish by-products into high-value ingredients and foods. IRTA and RADI will discuss technologies, business opportunities and transfer challenges for turning underused marine resources into new solutions for the food industry. Start up Corner
    Thu 8
    12:00h - 12:30h Start up Corner Free access
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