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    Jordi Buixeda

    Jordi Buixeda | Boadas 1880
    Jordi Buixeda

    Biography

    Biochemistry graduate with over 30 years of experience managing R&D and quality in the production, slicing and packaging of cured meat products.

    Sessions

    11:30h
    Round table | Alimentaria FoodTech Digitalization

    Smart processing at the food industry

    Núria Villaró
    Núria Villaró BÜCHI Technical and Application Support Manager Speaker
    Jordi Buixeda
    Jordi Buixeda Boadas 1880 Technical Director Speaker
    Elena Fulladosa
    Elena Fulladosa IRTA Researcher at the Food Quality and Technology Programme Moderator
    Paloma Montull
    Paloma Montull IOVI / Inesoptics SL (startup) COO Speaker

    2026-10-06 11:30 2026-10-06 12:00 Europe/Madrid Smart processing at the food industry Roundtable on digitalization and the application of emerging technologies in the food industry, with a special focus on advanced sensors, mathematical modelling and artificial intelligence. The session will feature participation from Büchi and Boadas 1880, which will share practical cases and real-world implementation experiences. Moderated by an IRTA researcher, the discussion will address the challenges, opportunities and innovative strategies that help improve food quality and safety, as well as the sector's efficiency, sustainability and competitiveness. Start up Corner
    Tue 6
    11:30h - 12:00h Start up Corner Free access
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