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  • Albert Ribas

    Albert Ribas | IRTA
    Albert Ribas

    Biography

    IRTA researcher specialising in bioactive compounds and emerging technologies to improve extraction and functionalisation of proteins from alternative sources.

    Sessions

    16:00h
    Round table | . Ingredients

    Ingredient functionalisation strategies

    Grau Matas
    Grau Matas IRTA Head of R&D in Product Development and Extrusion Speaker
    Albert Ribas
    Albert Ribas IRTA Researcher Speaker
    Egoitz  Labaca
    Egoitz Labaca Hosokawa Alpine Sales Manager Spain & Portugal Speaker
    Bruno  Scocozza
    Bruno Scocozza Kult Farm CTO and co-founder Speaker

    2026-10-06 16:00 2026-10-06 16:20 Europe/Madrid Ingredient functionalisation strategies Round table on solid-state fermentation and dry fractionation as processes to obtain or improve functional food ingredients. IRTA, Hosokawa Alpine and Kult Farm will share scientific, technological and industrial approaches from raw materials to innovative applications. Innovation Room
    Tue 6
    16:00h - 16:20h Innovation Room Free access

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