Talk
From Ingredient to Robot: Innovating for a Market in Transition
Wednesday 07, 10:00h - 10:45h
| Speakers' Corner
Free access
2026-10-07 10:00
2026-10-07 10:45
Europe/Madrid
From Ingredient to Robot: Innovating for a Market in Transition
Key insights and real-world cases of the most recent foodtech innovations in the context of the trends transforming the sector: next generation of healthy ingredients/foods, focus on longevity and women's health, the impact of the GLP-1 ecosystem, the ready-to-eat generation, resilience, and “antifragility”.
Speakers' Corner
Key insights and real-world cases of the most recent foodtech innovations in the context of the trends transforming the sector: next generation of healthy ingredients/foods, focus on longevity and women's health, the impact of the GLP-1 ecosystem, the ready-to-eat generation, resilience, and “antifragility”.
