Track: International Business

2026-10-07 10:00 2026-10-07 10:45 Europe/Madrid From Ingredient to Robot: Innovating for a Market in Transition Key insights and real-world cases of the most recent foodtech innovations in the context of the trends transforming the sector: next generation of healthy ingredients/foods, focus on longevity and women's health, the impact of the GLP-1 ecosystem, the ready-to-eat generation, resilience, and “antifragility”. Speakers' Corner