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  • Presentation

    The Role of EHEDG in Hygienic Engineering and Design for the Food and Beverage Industry

    Food Safety

    Wednesday 07, 15:30h - 15:50h | Innovation Room Free access
    2026-10-07 15:30 2026-10-07 15:50 Europe/Madrid The Role of EHEDG in Hygienic Engineering and Design for the Food and Beverage Industry The presentation will address the role of EHEDG (European Hygienic Engineering & Design Group) as an international reference in the development and application of hygienic engineering and design criteria in the food and beverage industry. It will explain how its guidelines, design criteria and certification schemes help translate hygiene and food safety principles into the practical design of equipment and facilities. Innovation Room

    The presentation will address the role of EHEDG (European Hygienic Engineering & Design Group) as an international reference in the development and application of hygienic engineering and design criteria in the food and beverage industry. It will explain how its guidelines, design criteria and certification schemes help translate hygiene and food safety principles into the practical design of equipment and facilities.

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