Thank you for being part of Alimentaria FoodTech 2026!
Three days of innovation, knowledge and professional connections have made this edition a key meeting point for the food industry.
Thank you to our exhibitors, visitors, partners and collaborators for making another edition of Alimentaria FoodTech possible.
We look forward to seeing you from 8 to 10 October 2029!
Alimentaria FoodTech 2026
Discover everything that happened at the latest edition
ALIMENTARIA FOODTECH 2026 IN FIGURES
AN EDITION THAT MADE ITS MARK
2026 showcased the strength and dynamism of the food industry.
12
Professional
visitors
+
13
Exhibitors
+
14
Hosted
buyers
+
15
Business
meetings
+
0
Activities
+ speakers
A COMPLETE OFFER
SOLUTIONS FOR EVERY SECTOR OF THE FOOD INDUSTRY
A dedicated space bringing together complete and innovative solutions for every stage of the value chain, addressing the needs of the industry and driving advances in quality, productivity and competitiveness.
- Slaughterhouse and cutting room equipment
- Mixers, centrifuges, and homogenizers
- High pressures
- Pumps and injectors
- Casing
- Intermediate food products
- Additives, improvers, and preservatives
- Flavorings and colorings
- Functional and superfoods
- Nutraceuticals and probiotics
- Packaging, filling, and bottling
- Coding and labelling
- Dispensers and capping
- Weighers and sorters
- Belts
- Automation and robotics
- Digitization
- Software
- IoT and sensors
- Data processing and blockchain
- Hygiene and analysis
- Disinfectants and detergents
- X-rays and metal detectors
- Industrial cleaning
- Industrial workwear
- Cold chain
- Conditioning
- Doors
- Raw materials freezing
- Processed food freezing
- Handling
- Storage
- Logistics and distribution
- Transport
- Goods handling
- Engineering and consulting
- Maintenance and facilities
- Construction and industrial supplements
- Circular economy
- Entrepreneurship
Digitization, automation, and sensorization technology applied to the production of raw materials to improve resources efficiency, production sustainability, and food safety.
Some of the key figures from the latest edition:
Enric Tardio
Innova Market Insights
Eduardo Cotillas
FIAB
Xavier Pera
AECOC
Esteve Espuña
INNOVACC
Rubén Hidalgo
CAPSA FOOD
Bosco Emparanza
MOA Foodtech
Roselyne Chane
FATE – Food & Agri Tech Europe
Juan Requena Sanz
KM ZERO Food Innovation Hub
FOODTECH AWARDS
Recognising the innovation transforming the industry
The FoodTech Innova Award and FoodTech Emprende Award recognised the solutions and projects driving the future of the food industry.





- PODCAST
The podcast exploring innovation in the food industry through the insights and experiences of its leading figures.
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