Round table
Food Safety 2030: trends that will make a difference
Thursday 08, 10:00h - 10:30h
| Start up Corner
Free access
2026-10-08 10:00
2026-10-08 10:30
Europe/Madrid
Food Safety 2030: trends that will make a difference
Conversation on current and future food safety trends, focusing on high pressure and bioprotective cultures. The session will examine their use in production processes and increasingly preventive, science-based microbiological safety systems, while considering demand for safe, natural foods with fewer additives.
Start up Corner
Conversation on current and future food safety trends, focusing on high pressure and bioprotective cultures. The session will examine their use in production processes and increasingly preventive, science-based microbiological safety systems, while considering demand for safe, natural foods with fewer additives.
